28 Aug Highlight: The Oitavos, Portugal
The Oitavos in Portugal is where genuine warmth and hospitality blend with the natural beauty of the land scape and blue ocean. Portuguese architect José Amaral Anahory has blended modern construction of steel and glass while encompassing the beauty of natural light, The Oitavos has 142 spacious rooms and suites with full-height glass doors onto spacious balconies.
Relaxed, with a good sense of humor, Head chef Cyril Devilliers, who trained under France’s esteemed three-Michelin-star Michel Guérard, oversees the food offerings at each of the hotel’s four restaurants: Ipsylon, Verbasco, Chef’s Table and a Japanese Bar.
Transport yourself to a tranquil place where glass walls frame a beautiful panorama of pristine natural landscape at the Spa at Oitavos. Relax and unwind through the medicinal effects of heated sea water, work out a little by swimming or use the powerful jets of the pool to relieve stress points.
With 5.406 sq. m. of venue space and a capacity for up to 1156 people, The Oitavos is an hotel in Cascais that can accommodate any type of corporate, wedding or family event. The Oitavos can customize any menu or event detail to meet your needs and desires. Their internationally-acclaimed French Head Chef will create a suitable menu of delicious food & drink and provide consistent quality service.
The Oitavos is located within the natural surroundings of the Sintra National Park, and has an extensive list of activities for all ages. Choose from a range of bicycle models and take the coastal bicycle path down to Cascais. Venture over the waters where the land meets the sea in a helicopter and discover the best views over the Oitavos. Or experience the state of the art golf course.
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